Salmon Ceviche, Apricot, Cucumber, Tomato, Tapioca, Dark Quinoa, Coriander & Vinaigrette ___ 83
Thai Salad, Mullet Sashimi, Calamari, Bacon, Cabbage, Cucumber, Kohlrabi, Peanuts, Onion Chips & Thai Vinaigrette ___ 89
Palestinian Tartar, Chopped Rump Steak, Crude Tehina, Pine Nuts, Yogurt, Broad Beans & Cumin ___ 79
Veal Carpaccio, Buffalo Mozzarella, Pickled Ginger, Avocado cream, Crispy Tortilla, Artichoke Confit, Chili & Coriander ___ 79
Artichoke, Lettuce Hearts, Parmigiano, Red Onions, Pickled Egg & Caesar Aioli ___ 75
Roast Beef Sirloin, A Plate of Pickled Vegetables, Rémoulade Capers, & Potato Fries ___ 77
"Boulangerie" Croissant, Calf Brain, Tomato Tabgha, Smoked Peppers and Eggplants, Potatoes ___ 79